
Sonoran Estate is proud to announce the opening of the Full Moon Bistro, a fun and lively cafe on the wineshop patio with a focus on fresh, seasonal cuisine & international flavours.
We have created some delicious & inexpensive light lunches with special dinners and events planned throughout the end of summer and early fall.
Sample Menu for May, 2010:
Pesto~Wrap: $6.50 Lettuce, black forest ham or smoked chicken and cheese with pesto~mayo sauce in a pesto roll. Served with potato or tossed salad.
Croquetten: $7.50 Famous Dutch brunch food featuring Croquetten: A meat ragout dipped in fine bread crumbs and deep fried. Served with fresh bread, potato or tossed salad and a variety of pickles and fresh veggies.
Panini (Black Forest Ham or Vegetarian) $8.50 Grilled panini with your choice of ham, onions, red pepper and cheese. Served with potato or tossed salad and fresh veggies.
Cheese Plate: from $9.50 Variety of delectable cheeses served with crackers or fresh bread and grapes or cherry tomatoes.
The Bistro will be open for lunches 11.30 am thru 2 pm 7 days a week throughout the normal wineshop season, May 1st thru October 31st. Dinners are planned by reservation during the fall wine festival. For dinner reservations, private events and wedding receptions, please email info@sonoranestate.com or call the winery at 250-494-9323.